Ingredientia is an online collective encyclopaedia of cultural information on food and drink. It is human-centric, voluntary and amateur and does not seek to provide professional advice for cooks or the food and drink industry or any other industry.
Nothing has been expressly peer-reviewed by people with academic or professional qualifications, so should be used with the knowledge that it is flawed and information may be inaccurate, incomplete and unusable. However, those contributing to it are predominantly acting honestly and helpfully. Ingredientia makes no guarantees about the information published on it and apologises for any errors, but users should also accept that mistakes can happen and they should move on or (even better) join our collective project and correct any errors.
No opinions or brands or personalities should be given on the website. However, if they have been, brands are the property of the brand owners, personality rights are those of any person's mentioned and are not those of Ingredientia. Contributors and users should ensure they do not infringe brands, trademarks, copyrights or personality rights. Contributors and users should ensure they do not make any libellous or illegal statements that infringe anybody's human rights, including (but not limited) to gender, religion and sexuality. We ask all to be good people and to behave sensibly on Ingredientia.
There is no contract or agreement in place between any users or contributors and Ingredientia and Steenbergs Limited. By accessing the site, no contractual or extracontractual liability exists or arises between any users or contributors and Ingredientia and Steenbergs Limited.
Ingredientia and Steenbergs Limited are English entities, so the laws of England and Wales are those that are applicable and users, editors and contributors submit to the exclusive jurisdiction of the English Courts.