Chowder

From Ingredientia
Jump to: navigation, search

Chowder (USA): a thick soup made from shellfish or other fish, with pork or bacon [1] [2]

References

  1. Merriam Webster, Chowder, [1]. Accessed 9 October 2015.
  2. Bender, D.A. (2005) Oxford Dictionary of Food and Nutrition, Oxford University Press. ISBN 0198609612.